PROSPECTS AND OPPORTUNITIES
Processed fruit and vegetables packaging anticipated to decline amid preference for fresh produce
Total processed fruit and vegetables packaging retail volumes in Hong Kong are projected to experience a slight negative compound annual growth rate (CAGR) over the forecast period, thereby continuing the downward trend observed in recent years, and remaining at 40 million units in 2029. This anticipated contraction is largely attributed to shifting consumer preferences, as individuals increasingly favour fresh produce over processed alternatives.
410g canned format to see rising appeal for shelf stable fruit
410g metal food cans is anticipated to remain one of the preferred pack types and sizes for shelf stable fruit in Hong Kong in the forecast period, and will continue to see growth in packaging volumes. This size provides a practical solution for small households and individuals, striking a balance between quantity and minimal waste.
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Overview:
Understand the latest market trends and future growth opportunities for the Processed Fruit and Vegetables Packaging industry in Hong Kong, China with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Processed Fruit and Vegetables Packaging industry in Hong Kong, China, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Processed Fruit and Vegetables Packaging in Hong Kong, China report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Processed Fruit and Vegetables Packaging in Hong Kong, China?
- Which are the major pack types and how are they performing in Hong Kong, China?
- Have there been any packaging legislative changes in the past 12 months?
- How are consumption trends impacting the packaging landscape?
- What are the key trends and latest product developments in packaging?
- How important are sustainability and recycling to consumers in Hong Kong, China?
- Where is future growth expected to be most significant?
Processed Fruit and Vegetables Packaging in Hong Kong, China
KEY DATA FINDINGS
Plastic pouches sees growing use for shelf stable fruit packaging due to convenience and space-efficient design
New regulations and tech innovations drive changes in the packaging of processed fruit and vegetables
Metal food cans remains the go-to choice for preserving shelf stable fruit and vegetables
Processed fruit and vegetables packaging anticipated to decline amid preference for fresh produce
410g canned format to see rising appeal for shelf stable fruit
DISCLAIMER
The following categories and subcategories are included:
Processed Fruit and Vegetables Packaging
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- Frozen Fruit
- Frozen Processed Potatoes
- Frozen Processed Vegetables
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- Shelf Stable Beans
- Shelf Stable Fruit
- Shelf Stable Tomatoes
- Shelf Stable Vegetables
Why buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Processed Fruit and Vegetables Packaging research and analysis database.
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