PROSPECTS AND OPPORTUNITIES
Positive outlook for eggs in Australia as consumers diversify diets and seek other sources of protein
One of the key factors of a balanced diet is to eat a diverse range of foods and Australians are starting to understand this. For this reason, many consumers, not only those who only follow plant-based diets, are looking for alternatives to meat for protein sources.
Research and development in egg production to improve sustainability outcomes
A vital component for all types of fresh food farming and production is paying greater attention to the environmental impact of farming and finding solutions to minimise this impact. One of the projects in progress in Australia is creating feed for chickens that is more sustainable than is currently available.
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Overview:
Understand the latest market trends and future growth opportunities for the Eggs industry in Australia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Eggs industry in Australia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Eggs in Australia report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Eggs in Australia?
- What is the impact of commodity price fluctuations on local production and consumption?
- What are the key campaigns or legislation driving Eggs sales?
- How are consumer attitudes towards fresh food evolving?
- How significant is health and wellness in shaping consumer demand?
- Where is future growth expected to be most dynamic?
Eggs in Australia - Category analysis
KEY DATA FINDINGS
Growth of eggs remains steady but marginally impeded by outbreak of avian influenza
Australian Eggs launches new training tool to reduce risk of biosecurity issues
Positive outlook for eggs in Australia as consumers diversify diets and seek other sources of protein
Research and development in egg production to improve sustainability outcomes
Fresh Food in Australia - Industry Overview
Fresh food in 2024: The big picture
2024 key trends
Retailing developments
What next for fresh food?
DISCLAIMER
Eggs
Includes all fresh poultry eggs, egg albumen (egg whites), as well as liquid or dry hen eggs packaged and sold loose. Egg substitutes are also included.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Eggs research and analysis database.
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