Value-led wellness strengthens, with demand centred on sugar reduction and “cleaner” choices
Health and wellness in Austria continued to develop in 2024, shaped by consumers increasingly prioritising better-for-you choices while remaining cautious with spending. As health awareness becomes more embedded in everyday routines, demand has continued to shift towards products perceived as more natural, less processed and compatible with balanced lifestyles. This has supported growth across a broad range of categories, including dairy, staple foods and cooking ingredients, while also reinforcing demand for reduced sugar beverages and snacks that offer permissible indulgence. At the same time, health and wellness growth is increasingly driven by incremental improvements and product reformulation rather than major consumption changes, with consumers seeking practical ways to reduce sugar intake, improve ingredient quality and accommodate dietary needs such as gluten avoidance or lactose intolerance.
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Overview:
Understand the latest market trends and future growth opportunities for the Health and Wellness industry in Austria with research from Euromonitor International's team of analysts.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food and beverages categories.
If you're in the Health and Wellness industry in Austria, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity; or to offer resilience amidst market uncertainty.
The Health and Wellness in Austria report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Health and Wellness in Austria?
- What are the key health and wellness concerns driving sales in Health and Wellness?
- Is Health and Wellness a dynamic niche or mainstream concern in Austria?
- Which are the leading brands in Health and Wellness in Austria?
- How are products distributed in Health and Wellness in Austria?
- How has COVID-19 and accordant recession impacted sales? Which categories have seen rising demand? Which are most vulnerable to economic disruption and diminished consumer confidence?
- Where is future growth expected to be most dynamic?
Health and Wellness in Austria
Value-led wellness strengthens, with demand centred on sugar reduction and “cleaner” choices
Sugar reduction and moderation drives healthier beverage choices and reformulation across staples
Clean label, dietary suitability and plant-forward routines reshape everyday food and snacking
Preventative health and functional everyday choices will drive growth, with strong focus on value
HW Hot Drinks in Austria
KEY DATA FINDINGS
Health-driven moderation supports decaffeinated coffee and tea occasions
Tea gains ground as consumers seek lower caffeine options and health reassurance
No caffeine coffee grows as Austrian consumers reduce caffeine without leaving coffee culture behind
Organic and fair-trade tea benefits from wellness culture and demand for higher quality
Health-led premiumisation to continue as consumers seek better quality and functional benefits
No caffeine coffee expected to expand steadily as moderation habits become more established
Organic tea expected to benefit from self-care routines and demand for “natural” health support
HW Soft Drinks in Austria
KEY DATA FINDINGS
Health-driven switching accelerates, boosting functional choices beyond carbonates
Reduced sugar and lower calorie choices reshape category dynamics
Reduced sugar carbonates gains relevance as consumers moderate intake without abandoning treats
Good source of vitamins and functional benefits expand through water, RTD tea and value-added formats
Health-led switching and functional innovation to support growth beyond carbonates
Reduced sugar carbonates expected to outperform regular variants, but carbonates will remain challenged
Good source of vitamins expected to expand as consumers seek “added value” hydration
HW Snacks in Austria
KEY DATA FINDINGS
Plant-based routines support demand, but growth moderates as value for money becomes critical
“Permissible indulgence” and better ingredients shape healthier snacking choices
Gluten free expands beyond medical need as availability and quality improve
Organic snacks benefit from trust and sustainability cues, but remain premium
Value-led wellness and plant-forward innovation to define the next stage of growth
Gluten free expected to rise steadily as dietary suitability becomes more normalised
Organic expected to grow gradually, driven by trust, but limited by affordability pressures
HW Dairy Products and Alternatives in Austria
KEY DATA FINDINGS
Natural positioning strengthens as consumers prioritise “simple” dairy and plant-based options
Clean label expectations and “better for you” routines drive value-added dairy
Lactose free benefits from digestive comfort positioning and mainstream adoption
Good source of minerals supports everyday functional nutrition in milk and yoghurt
Naturalness, digestive health and functional benefits to guide future dairy choices
Lactose free expected to rise steadily as dietary comfort remains a priority
Good source of minerals expected to grow gradually through ongoing functionalisation
HW Cooking Ingredients and Meals in Austria
KEY DATA FINDINGS
Health-led everyday cooking supports free from and clean-label choices
Simple ingredient lists and dietary suitability shape cooking and meal solutions
Organic cooking ingredients grows steadily as “better sourcing” becomes a mainstream expectation
Vegetarian options strengthen as flexitarian routines influence home cooking
Preventative health, flexitarian eating and “cleaner cooking” to shape future demand
Organic expected to rise, but premium pricing will keep growth steady
Vegetarian expected to expand through mainstream meal solutions and wider usage occasions
HW Staple Foods in Austria
KEY DATA FINDINGS
Convenience remains essential, while healthier recipes drive new launches
Healthier convenience defines staple foods, alongside sustainability-led packaging improvements
Reduced and no sugar breakfast cereals gain traction as manufacturers reformulate
Gluten free staples expand further, driven by pasta and wider mainstream adoption
Health-led reformulation and sustainable innovation to support stable growth
Reduced/no sugar cereals expected to rise as sugar content remains under pressure
Gluten free expected to grow steadily as product quality and availability improve further
COUNTRY REPORTS DISCLAIMER
Health and Wellness
Health and Wellness encompasses a number of key claims made on a food or drink products that suggest a health and/or wellness positioning. It comprises positionings relating to better for you, dietary and free from, fortified/functional, health benefit, natural and organic. Please note that data is not available at this level or other aggregated claim levels.
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This report originates from Passport, our Health and Wellness research and analysis database.
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