Vitafoods Europe 2025
Fira Barcelona Gran Via, Av. Joan Carles I, 64, 08908 L'Hospitalet de Llobregat, Barcelona 20 May 2025 10:00 CETThis annual gathering sees a truly global audience across four sectors covering the entire nutraceutical supply chain.
INNOCOS Miami 2025
Mayfair House Hotel & Garden, 3000 Florida Ave, Coconut Grove, FL 33133 23 February 2025 11:00 ETINNOCOS Miami is a gathering clinics and institutes, wellness centres, and beauty & wellness brands, all converging to foster collaborations and strengthen the connection between beauty and health.
Informa x Jakarta - EMI Breakfast Meeting
Jakarta International Expo (JIExpo), Jl. Benyamin Suaeb, RT.13/RW.7, Gn. Sahari Utara, Kecamatan Sawah Besar, Jkt Utara, Daerah Khusus Ibukota Jakarta 10720 24 July 2024 10:00 WIBSaladplate is the official content and engagement hub for the Hospitality, Food and Beverage portfolio, part of Informa Markets.
Femtech & Consumer Innovation Summit
Hilton Hasbrouck Heights, 650 Terrace Ave, Hasbrouck Heights, NJ 07604 6 June 2024 09:40 ETConnecting stakeholders at the convergence of healthcare and consumer innovation to drive investment, enhance solutions and forge partnerships to unlock industry growth.
Wellness is a Lifestyle: How to Meet Consumer Demands
30 Jan 24Join four of our leading experts as they delve into the evolving landscape of health and wellness, focusing on its expansion from a trend to a consumer lifestyle. Key topics include the Blurring of Wellness Concepts, Women’s Health, Self-Care at Home and the Evolution of Health-Conscious Eating.
Plant-based in Asia Pacific: What’s Next?
30 Nov 23The hype behind plant-based food is being driven by rapid innovation, with a sharp acceleration of product launches driving consumption through curiosity and the attraction to novelty. Price, taste and texture, along with health and nutrition have been the key challenges affecting plant-based products’ success with consumers over the last few years.
What Could Weight Loss Drugs Mean for Food and Beverage?
20 Nov 23Ozempic and Wegovy, weight loss drugs, have received lots of buzz lately as new challengers to the global obesity epidemic. With abilities to suppress appetite, the food industry is concerned about what this means for sales. Future adoption of these drugs is set to increase, as are sales of broader weight management-claimed food and beverages. And even with many unknowns, our experts believe strong worry about negative, long-term impact should be moderated and brands should take certain actions.
Functional Health in Asia: Driving Value in Food Innovation
6 Sep 23Asian consumers define health in a number of different ways, spread across both physical and mental wellbeing. Some markets are more skewed towards one type than another; Thais’ top three definitions of health are mental wellbeing, emotional wellbeing, and getting enough sleep, while South Koreans define healthiness as the absence of disease, avoiding illness, and having a healthy immune system.
Business Breakfast in Bangkok
Queen Sirikit National Convention Center (QSNCC) 23 August 2023 11:00 Thailand TimeEmil Fazira, our Insights Manager - Food Asia, will be visiting Bangkok for our upcoming business breakfast which will be held in partnership with Salad Plate and Informa Markets.
Keeping Beauty Clean: Paving the Way for Skinification, Dermocosmetics, and Ingredient-Led Beauty in Southeast Asia
18 Jul 23The pandemic brought a timely reminder of the importance of personal hygiene, as Southeast Asian consumers flocked to stock their homes with a wider range of shower products. Three years later, the industry has witnessed this concept of cleanliness morphing into a deeper appreciation for the ingredients that comprise beauty and personal care products.
Diverging Paths: Exploring Contrasting Performances in Sportswear
30 Jun 23Sportswear outperformed apparel and footwear over 2017-2022. However, not all brands capitalised on this favourable trend. On the bright side is lululemon, the brand that keeps surprising with strong growth even in markets where others struggle. What makes the difference to compete - and win - in the competitive sportswear industry?
Gut Health: From Digestion to Mood Management
2 Jun 23As demand for health and wellness solutions continues to rise, functional foods are gaining traction. However, there has been a notable shift from narrow functional benefits to a more holistic approach that considers the wellbeing of both body and mind.
Redefining Dairy and Alternatives Through Innovation
21 Apr 23Innovation is crucial to reverse volume decline and to build added value in the dairy industry that consumers are willing to pay extra for. This includes developing new products that meet changing consumer preferences, such as healthier and functional offerings as well as plant-based alternatives.
Plant-Based Products Boost Sustainability in Asia Pacific
6 Apr 23Increasing awareness of health and the environmental challenges facing the planet have led to accelerated action and investments by companies and governments. This is no different in the Asia Pacific region.
Eyes on Africa: Key Trends Reshaping Consumer Industries
The Tryst Woodlands, Woodlands, Sandton, 2080, Johannesburg, South Africa 14 March 2023 08:00 WATDownload our presentation to: - Gain an overview of how locally relevant global consumer trends play out in Africa - Identify opportunities that companies can leverage to develop winning strategies - Understand how other industry players are winning in Africa
Organic in Europe: Health, Sustainability and Price Sensitivity
17 Nov 22Organic product penetration in Europe is facing challenges, that start at the current economic uncertainty and price sensitivity, and continue through the rising popularity of various competing claims. This article discusses what should be the way forward for organic claims to appeal to consumers in Europe.
Plant-Based Foods & Proteins Summit Asia 2022
Pan Pacific Singapore, 7 Raffles Blvd, Singapore 039595 29 November 2022 10:15 SGTBridge2Food brings together key leaders from all along the value chain who are working to drive transformation.
Top Food Trends from the 2022 National Restaurant Association Show
7 Jun 22The National Restaurant Association (NRA) Show took place in Chicago from 21-24 May 2022. As the foodservice industry recovers from the challenges of the pandemic, companies are focused on innovation to drive business. The show hosted attendees from around the world and featured the latest developments in food, drinks, packaging, and technology for the restaurant industry. Euromonitor International analysts attending the show observed several key trends driving innovation.