In 2024, packaging volumes for sauces, dips, and condiments rose by 6% to 1.1 billion units in Ukraine. This growth was driven by the increasing consumer demand for healthier, clean-label products with natural ingredients and fewer preservatives. The shift towards such products coincided with eco-conscious trends, resulting in increased adoption of lightweight, durable plastic packaging solutions, such as rPET and multi-barrier packaging, replacing heavier glass alternatives. These materials off

Total sauces, dips and condiments packaging volumes increased by 5% to reach 247 million units in 2024. This was largely due to the diverse expat population in the United Arab Emirates, which has been driving demand for a wider variety of international flavours and fusion foods. As more consumers prepare global cuisines at home, this has made packaged sauces and dips a kitchen staple for both home cooks and takeaway lovers. To meet these needs, brands have introduced more convenient packaging fo

Total sauces, dips and condiments packaging volumes increased by 2% to reach 1.1 billion units in 2024, driven primarily by rising retail demand and shifting consumer preferences. Sauces such as ketchup, garlic mayonnaise or spicy mustard are not only staples in fast food dining, but are also being purchased more frequently for home consumption. In response to this trend, brands have diversified their retail offerings, introducing a broader range of flavours and packaging formats to cater to reg

In 2024, the total packaging volume for sauces, dips and condiments rose by 2% to 271 million units, driven by increasing consumer demand for convenience, ready-to-eat meals and enhanced flavour experiences. With more people living busy urban lifestyles, there was a parallel increase in the consumption of taste-enhancing products like sauces, dips and condiments, which complement quick meals and on-the-go eating habits. This trend was further bolstered by the expansion of fast food chains and fo

Total sauces, dips and condiments packaging volumes in Thailand increased by 5% to 2.7 billion units in 2024, driven by strong consumer demand fuelled by flavour innovation, greater product variety and wider availability. With Thai consumers increasingly opting to cook at home, the convenience and versatility of these products have boosted their popularity. Overall, sauces, dips and condiments has sustained solid growth, underpinned by shifting consumer preferences towards authentic and healthie

In 2024, total sauces, dips, and condiments packaging retail volumes in Spain experienced 1% growth, reaching 2.1 billion units. This increase was driven by various influential consumer and market dynamics. For instance, the rising preference for convenience and on-the-go consumption fuelled demand for portion-controlled packaging, such as single-serve sachets, dip cups, and mini bottles. These pack types offer enhanced ease of use and portability, aligning with evolving lifestyles, and eating h

Total sauces, dips and condiments packaging retail volumes in Sweden rose by 1% to reach 401 million units in 2024. This growth was driven by sustained consumer demand for convenient meal solutions and an expanding appetite for global and diverse flavours. A notable trend was the increasing adoption of flexible packaging types, such as resealable Doy packs and single-dose pouches, which offer both convenience and sustainability benefits. Many Swedish brands are transitioning to recyclable mono-m

In 2024, total sauces, dips and condiments packaging retail volumes rose by 2% to reach 56 million units, driven by a resurgence in home cooking. Brands such as Yeo's and Hai's introduced expanded their premium product lines, thereby increasing demand for more convenient and portioned packaging to cater to smaller households. Furthermore, growing consumer interest in authentic Asian flavours and innovative fusion dips contributed to a notable increase in packaging usage, particularly in flexible

In 2024, total sauces, dips and condiments packaging retail volumes in South Korea declined by 1% to 718 million units, continuing a multi-year downward trend. This sustained decline is attributed to long-term shifts in consumer behaviour, including a gradual decrease in home cooking, as consumers increasingly rely on dining out, meal kits, or convenience foods. Consequently, demand for traditional cooking aids and everyday condiments has weakened. Demographic changes, such as smaller household

In South Africa, total packaging retail volumes of sauces, dips, and condiments decreased by 1% in 2024, reaching 517 million units. Sauces, dips, and condiments is diverse, encompassing popular products such as chutneys, peri-peri sauces, ketchup, mayonnaise, and salad dressings, with distribution spanning supermarkets, convenience stores, and e-commerce. Although urbanisation and changing lifestyles are expected to drive long-term growth, the packaging volumes for these products experienced a

In 2024, total packaging retail volumes for sauces, dips and condiments in Saudi Arabia experienced a 1% increase, reaching 945 million units. The continued staple status of sauces, dips, and condiments in Saudi households ensures a consistent baseline demand, while growth in 2024 was driven by a combination of evolving consumer behaviours and industry dynamics. The rising demand for convenience foods, fuelled by urbanisation and fast-paced lifestyles, has led to increased consumption of ready-t

Total sauces, dips and condiments packaging retail volumes in Romania declined by 2% in 2024, falling to 426 million units. This decline was driven by several key factors, with economic pressures, including high inflation and a rising cost of living, prompting consumers to reduce discretionary spending, affecting demand for everyday products such as ketchup and tomato paste. Furthermore, the resurgence of dining out and social activities post-pandemic diminished the focus on home cooking, contri

In the Philippines, total sauces, dips, and condiments packaging retail volumes reached 2.8 billion units in 2024, representing a 2% increase from the previous year, driven by a combination of domestic and export factors. The Department of Trade and Industry (DTI) played a crucial role in supporting micro, small, and medium enterprises (MSMEs) through initiatives such as ProPak Philippines 2024, enabling small producers to enhance their packaging and expand into new markets. In response, local p

In 2024, total packaging retail volumes of sauces, dips and condiments in the Netherlands experienced a marginal decline, falling to 717 million units. This downturn was primarily attributed to the rising costs of raw ingredients, energy and packaging materials, which exerted upward pressure on retail prices. Furthermore, shifting consumer eating habits, including reduced dining out, increased home cooking and lower impulse purchases, contributed to softer demand in certain premium and specialit

In Poland, total packaging retail volumes for sauces, dips, and condiments grew by 3% in 2024, reaching 3.1 billion units. Growth was primarily driven by rising consumer demand for convenience, and easy-to-prepare meals, a trend particularly pronounced in urban areas. Time-pressed consumers in these areas favoured quick meal solutions, resulting in increased retail sales of sauces, dips, and condiments through supermarkets and hypermarkets. Consequently, there was a surge in demand for functiona

In Mexico, total sauces, dips, and condiments packaging retail volumes saw a 1% increase in 2024, reaching 4.0 billion units as more consumers demanded convenience during meal preparation. The category has witnessed a noticeable shift in consumer preference, which in turn has influenced packaging strategies and materials. Although metal food cans, brick liquid cartons, and glass jars remained widely used in 2024, evolving lifestyle needs are redefining their roles. Consumers are increasingly pri

Total packaging retail volumes for sauces, dips and condiments packaging in Italy rose by 2% in 2024, reaching 3.8 billion units, driven primarily by growing consumer demand for convenience, freshness and food safety. The rising consumption of tomato paste, purées and traditional Italian condiments significantly contributed to this growth, prompting brands to diversify their packaging options in terms of both type and size. Consumers demonstrated a clear preference for packaging that preserves f

In 2024, total sauces, dips, and condiments packaging retail volumes in Indonesia experienced a marginal increase, reaching 16 billion units. This growth was driven by rising demand for dips, salad dressings, and herbs and spices, which can be attributed to urban lifestyles, global cuisine trends, and the expansion of modern retail and foodservice channels. Mayonnaise and salad dressings were the key drivers growth, reflecting consumers' increasing interest in convenient meal solutions. However,

In 2024, total packaging retail volumes of sauces, dips and condiments packaging in Japan marginally decreased due to a combination of factors, including rising prices, a shrinking population, and significant changes in eating habits. The increasing prevalence of single-person and ageing households, combined with the trend of "cooking retirement" among older demographics, led to a reduction in home cooking frequency, subsequently diminishing the use of condiments. In addition, the growing popula

In 2024, total sauces, dips and condiments packaging retail volumes in Malaysia declined by 2%, reaching 398 million units. Economic pressures, rising retail prices due to higher costs, and currency weakness impacted demand for such products and therefore the associated packaging volumes. With consumers wanting to save money, they favoured smaller, single-use packs like sachets and pouches, and leading brands, aiming to maintain volumes, expanded smaller, more affordable options. The slower grow

In 2024, total sauces, dips and condiments packaging retail volumes in Germany rose by 1% to 4.6 billion units, driven by category expansion resulting from increasing demand for easy-to-prepare meals. The German market experienced growing demand for convenient, ready-to-use ingredients, as evolving consumption patterns, driven by consumers' busy lifestyles and increasing urbanisation, boosted the preference for quick meal solutions. Consequently, consumers sought sauces, dips and condiments that

In 2024, total sauces, dips and condiments packaging retail volumes in Hong Kong decreased by 1% to 106 million units. This decline reflected a broader slowdown in retail demand. Notably, packaging volumes for recipe sauces and herbs and spices experienced significant drops, continuing their downward trend. The primary drivers behind this decline were increased consumer mobility and the resurgence of dining out, resulting in less time and need for home meal preparation. Furthermore, growing cros

Total sauces, dips and condiments packaging retail volumes in India experienced 7% growth in 2024, reaching 10 billion units. This increase was driven by shifts in consumer behaviour, category expansion, and innovation in product formats. Fast-paced urban lifestyle and the rising number of nuclear families led to growing demand for products that offer quick preparation and easy use. As a result, consumers increasingly opted for packaged sauces, dips and condiments, as they lacked the time to pre

In Colombia, total sauces, dips, and condiments packaging retail volumes reached 490 million units in 2024, representing 2% growth. This expansion was driven by increasing demand for convenient, ready-to-use meal solutions. As urbanisation, shifting work routines, and hectic lifestyles continue to shape consumer behaviour, products such as bottled sauces, squeeze pouches, and portion-controlled dips have gained popularity, thereby contributing to higher demand for associated packaging. Concurren