PROSPECTS AND OPPORTUNITIES
Growth sustained by both traditional staples and emerging indulgence segments
Sales of other dairy in Georgia are expected to rise steadily over the forecast period, supported by a combination of traditional staples and newer, more indulgent segments. Core categories such as cream and quark will remain central to consumption patterns, underpinned by their deep integration into Georgian culinary traditions.
Limited health and wellness innovation but opportunities in flavour and format development
Health and wellness developments in other dairy are likely to remain modest in Georgia, given that core products such as sour cream and quark are traditional staples that consumers prefer in full-fat formats. High-protein or functional offerings, while present, remain niche, with Valio’s PROfeel protein range serving as a notable but limited example.
Cultural preference for dairy limits development of plant-based alternatives
Plant-based options in the other dairy category are projected to remain underdeveloped in Georgia over the forecast period. While there is theoretical potential for innovation – particularly in areas such as chilled snacks or cream for cooking – consumer uptake is expected to be slow.
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Overview:
Understand the latest market trends and future growth opportunities for the Other Dairy industry in Georgia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Other Dairy industry in Georgia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Other Dairy in Georgia report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Other Dairy in Georgia?
- Which are the leading brands in Other Dairy in Georgia?
- How are products distributed in Other Dairy in Georgia?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Other Dairy?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Georgia?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Other Dairy in Georgia - Category analysis
KEY DATA FINDINGS
Cream and fromage frais and quark remain core drivers amid slower growth
Leading positions strengthened by established brands and diversified portfolios
Modern retail expansion reshapes distribution dynamics
Growth sustained by both traditional staples and emerging indulgence segments
Limited health and wellness innovation but opportunities in flavour and format development
Cultural preference for dairy limits development of plant-based alternatives
Dairy Products and Alternatives in Georgia - Industry Overview
Dairy products and alternatives in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
DISCLAIMER
Other Dairy
This is the aggregation of chilled and shelf stable desserts, chilled snacks, coffee whiteners, condensed/evaporated milk, cream, and fromage frais and quark.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Other Dairy research and analysis database.
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