PROSPECTS AND OPPORTUNITIES
Summer weather remains key factor behind category performance
As seen in the review period, ice cream kiosks’ sales often fluctuate heavily according to summer weather. The weight of ice cream kiosks on category performance intensifies the importance of this climatic factor.
Eat-in and takeaway to remain popular, with a minor role for delivery services
Consumption traditionally takes place on-site (eat-in) or as takeaways, which are consumed on the go or taken home. In the case of ice cream kiosks, home deliveries are not practical due to temperature and cold chain issues.
Widening variety of cuisines via independents while social media gains traction
Traditionally, independent fast food-focused street stalls/kiosks have been heavily dependent on sales of affordable burgers, hot dogs, meat pies and local classics like makkaraperunat (slices of sausage with French fries), with an assortment of extras like gherkin relish, ketchup and mustard. Increased migration to Finland, together with many entrepreneurs having an immigrant background, wide travels abroad by Finns and a general interest in experimenting continue to widen the variety of cuisines available through street stalls/kiosks.
Delivery:
Files are delivered directly into your account soon after payment is received and any tax is certification is verified (where applicable).
This report comes in PDF with additional info in Excel included.
Overview:
Understand the latest market trends and future growth opportunities for the Street Stalls/Kiosks industry in Finland with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Street Stalls/Kiosks industry in Finland, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Street Stalls/Kiosks in Finland report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Street Stalls/Kiosks in Finland?
- Which are the leading brands in Street Stalls/Kiosks in Finland?
- How are multinational and local operators competing and expanding in Finland?
- How are consumer lifestyle trends and eating habits shaping Street Stalls/Kiosks in Finland?
- How is the Street Stalls/Kiosks industry adapting to a post-COVID-19 market environment? Where are the opportunities amidst the challenges?
- How significant are health considerations in shaping the future of Street Stalls/Kiosks in Finland? Which of these trends hold the greatest potential demand?
- Where is future growth expected to be most dynamic?
Street Stalls/Kiosks in Finland - Category analysis
KEY DATA FINDINGS
Warm summer benefits street stalls/kiosks
Ice cream giants lead the way
Increasing traffic to ice cream kiosks in 2024 despite higher prices
Summer weather remains key factor behind category performance
Eat-in and takeaway to remain popular, with a minor role for delivery services
Widening variety of cuisines via independents while social media gains traction
Consumer Foodservice in Finland - Industry Overview
Consumer foodservice in 2024: The big picture
2024 key trends
Competitive landscape
Independent foodservice developments
What next for consumer foodservice?
DISCLAIMER
The following categories and subcategories are included:
Street Stalls/Kiosks
- Chained Street Stalls/Kiosks
- Independent Street Stalls/Kiosks
Street Stalls/Kiosks
Small, sometimes mobile, foodservice providers characterised by a limited product offering and by low prices. Includes street stalls, street hawkers and foodservice kiosks where food is prepared in some way and served through a hatch or over a display counter to take away. Also includes kiosks and carts located externally or internally eg in shopping malls etc. As a rule, street stalls/kiosks outlets tend to be smaller than 100% home delivery/takeaway outlets, while menus are more limited, often (though certainly not always) with a greater emphasis on snack items, rather than full meals.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Street Stalls/Kiosks research and analysis database.
NEW REPORT GUARANTEE
If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extraction Free!