PROSPECTS AND OPPORTUNITIES
Growth driven by professionals and tourists
Growth of full-service restaurants over the forecast period is anticipated to be driven by professionals eating out and tourists. International cuisine is set to perform better than European offerings, with widespread availability and many operators available in areas with lower purchasing power.
Online ordering and delivery will continue to thrive
As online ordering and delivery have become commonplace due to the pandemic, these methods will continue to post an upward trend. Online ordering and delivery through third-party platforms will increase, with players such as Glovo, Tazz by eMAG and Bolt Food available in larger cities.
Independent players to maintain their dominance
Independent players are expected to continue to dominate full-service restaurants in Romania over the forecast period as chains are less likely to invest in expansion following the impact of the pandemic, with no new chained brands expected to enter the market. Independent operators are set to continue to develop differently, depending on their locations.
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Overview:
Understand the latest market trends and future growth opportunities for the Full-Service Restaurants industry in Romania with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Full-Service Restaurants industry in Romania, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Full-Service Restaurants in Romania report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Full-Service Restaurants in Romania?
- Which are the leading brands in Full-Service Restaurants in Romania?
- How are multinational and local operators competing and expanding in Romania?
- How are consumer lifestyle trends and eating habits shaping Full-Service Restaurants in Romania?
- How is the Full-Service Restaurants industry adapting to a post-COVID-19 market environment? Where are the opportunities amidst the challenges?
- How significant are health considerations in shaping the future of Full-Service Restaurants in Romania? Which of these trends hold the greatest potential demand?
- Where is future growth expected to be most dynamic?
Full-Service Restaurants in Romania - Category analysis
KEY DATA FINDINGS
Declining number of transactions due to rising cost of living
Highly fragmented landscape
Ordering and delivery increasingly important
Growth driven by professionals and tourists
Online ordering and delivery will continue to thrive
Independent players to maintain their dominance
Consumer Foodservice in Romania - Industry Overview
Consumer foodservice in 2024: The big picture
2024 key trends
Competitive landscape
Independent foodservice developments
What next for consumer foodservice?
DISCLAIMER
The following categories and subcategories are included:
Full-Service Restaurants
- Chained Full-Service Restaurants
- Independent Full-Service Restaurants
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- Chained Asian Full-Service Restaurants
- Independent Asian Full-Service Restaurants
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- Chained European Full-Service Restaurants
- Independent European Full-Service Restaurants
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- Chained Latin American Full-Service Restaurants
- Independent Latin American Full-Service Restaurants
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- Chained Middle Eastern Full-Service Restaurants
- Independent Middle Eastern Full-Service Restaurants
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- Chained North American Full-Service Restaurants
- Independent North American Full-Service Restaurants
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- Chained Pizza Full-Service Restaurants
- Independent Pizza Full-Service Restaurants
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- Chained Other Full-Service Restaurants
- Independent Other Full-Service Restaurants
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Full-Service Restaurants
FSR (full-service restaurants) encompasses all sit-down establishments where the focus is on food rather than on drink. FSR is characterized by table service and a relatively higher quality of food compared to quick-service units. Menus offer multiple selections and may include breakfast, lunch and dinner. Preparation of food products is often complex and involves multiple steps. NOTE: restaurants types catalogued in this segment refer to table-service only (outlets with a proper “full table service:” wait staff attending customers and taking orders at the tables). Outlets with “limited table service” are excluded from FSR. For example: outlets where customers order their food at the counter are excluded (even though the waiter will then bring the food at the table).
See all of our definitionsWhy buy this report?
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- Track key industry trends, opportunities and threats
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This report originates from Passport, our Full-Service Restaurants research and analysis database.
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