Ghana’s staple foods industry undergoes rapid transformation
Ghana’s staple food industry is evolving rapidly, underpinned by rising levels of consumer consciousness, urbanisation and changing consumer lifestyles. However, while Ghanaians increasingly seek healthier and more convenient food options, affordability remains a major challenge due to inflationary pressures and seasonal price fluctuations. At the same time, innovations in product development, digital marketing, and ethical sourcing are reshaping how traditional staples like rice, gari, maize, and plantain are distributed and consumed.
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Overview:
Understand the latest market trends and future growth opportunities for the Staple Foods industry in Ghana with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Staple Foods industry in Ghana, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Staple Foods in Ghana report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Staple Foods in Ghana?
- Which are the leading brands in Staple Foods in Ghana?
- How are products distributed in Staple Foods in Ghana?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Staple Foods?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Ghana?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Staple Foods in Ghana
Ghana’s staple foods industry undergoes rapid transformation
KEY DATA FINDINGS
Easing inflation supports volume growth
Government measures aim to reduce import dependency
Ghanaians become increasingly health-conscious, while ethical sourcing remains in its infancy
Growing demand for convenience to fuel future growth
Growing health awareness to drive demand for nutritious staples
Continued expansion of modern retail formats
Olam Ghana leads staple foods
Watanmal Group and Avnash Industries Ghana Ltd make notable strides
Small local grocers continue to dominate distribution
Forecourt retailers, supermarkets and hypermarkets gain traction
Digitalisation impacts shopping habits
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Key Data Findings
2025 Developments
Baked goods are impacted by rising commodity prices
Industry Performance
Strong value growth amid inflationary pressures
Packaged leavened bread leads growth
What’s Next?
Baked goods industry will remain highly susceptible to global wheat prices
Scope for development of healthier products
Heightened regulatory focus will impact product development
Competitive Landscape
Baked goods industry remains highly fragmented
Daily Food Ltd expands its reach
Channels
Traditional outlets lead sales
Modern retail outlets drive growth
Category Data
Key Data Findings
2025 Developments
Busy urban lifestyles fuel demand
Industry Performance
Traditional breakfast habits limit volume expansion
Other RTE cereals gain visibility
What’s Next?
Breakfast cereals will benefit from increasingly hectic urban lifestyles
Focus on healthier options
Scope for local producers to expand their reach
Competitive Landscape
Poly Trade Ltd continues as leading player
SMEs make significant inroads
Channels
Small local grocers lead sales
Category Data
Key Data Findings
2025 Developments
Rising prices, health trends and local innovators drive change across the industry
Industry Performance
Price pressures and preference for fresh produce hinder consumption
Limited cold-chain infrastructure constrains frozen processed meat sales
What’s Next?
Local processing investment strengthens outlook for processed meat and seafood
Growing emphasis on health create opportunities for cleaner, more nutritious products
Plant-based proteins could gain visibility among urban consumers
Competitive Landscape
Imported brands dominate sales
Local SMEs gain momentum through affordable and trusted seafood offerings
Channels
Small local grocers remains leading distribution channel
Supermarkets and hypermarkets gain traction
Category Data
Key Data Findings
2025 Developments
Processed fruit and vegetables face ongoing challenges
Industry Performance
Preference for fresh fruit and vegetables limits consumption
Shelf stable fruit sees increased uptake in urban centres
What’s Next?
Outlook will remain dependent on currency fluctuations
Continued consumer preference for fresh produce
Scope for investment in local production
Competitive Landscape
Ramani leads sales while Heinz serves premium segment
Smaller brands gain popularity
Channels
Small local grocers remains primary channel
Modern retail leads growth through quality and convenience
Category Data
Key Data Findings
2025 Developments
Urbanisation and convenience shape consumption patterns
Industry Performance
Changing dietary patterns have positive impact on consumption
Rice remains core staple with premium and packaged options gaining traction
What’s Next?
Consumption will be tied to price stability
Young consumers will influence purchasing patterns
Efforts to boost local rice production could lead to wider availability of cheaper alternatives
Competitive Landscape
Olam Ghana leads sales
Watanmal Group shows strongest performance
Channels
Small local grocers benefit from convenient locations and affordable prices
Supermarkets register rapid expansion
Category Data
The following categories and subcategories are included:
Staple Foods
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- Packaged Flat Bread
- Unpackaged Flat Bread
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- Packaged Leavened Bread
- Unpackaged Leavened Bread
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- Packaged Cakes
- Unpackaged Cakes
- Dessert Mixes
- Frozen Baked Goods
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- Packaged Pastries
- Unpackaged Pastries
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- Sweet Pies and Tarts
- Frozen Cakes, Sweet Pies and Tarts
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- Hot Cereals
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- Children's Breakfast Cereals
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- Flakes
- Muesli and Granola
- Other RTE Cereals
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- Shelf Stable Beans
- Shelf Stable Fruit
- Shelf Stable Tomatoes
- Shelf Stable Vegetables
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- Frozen Fruit
- Frozen Processed Potatoes
- Frozen Processed Vegetables
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- Shelf Stable Processed Red Meat
- Shelf Stable Processed Poultry
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- Chilled Processed Red Meat
- Chilled Processed Poultry
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- Frozen Processed Red Meat
- Frozen Processed Poultry
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- Shelf Stable Seafood
- Chilled Processed Seafood
- Frozen Processed Seafood
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- Chilled Meat and Seafood Substitutes
- Frozen Meat and Seafood Substitutes
- Shelf Stable Meat and Seafood Substitutes
- Tofu and Derivatives
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- Chilled Noodles
- Frozen Noodles
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- Instant Noodle Cups
- Instant Noodle Pouches
- Plain Noodles
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- Chilled Pasta
- Dried Pasta
- Rice
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Staple Foods
NOTE: Couscous, polenta and quinoa are excluded from staple foods.
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This report originates from Passport, our Staple Foods research and analysis database.
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