PROSPECTS AND OPPORTUNITIES
Price stabilisation will help boost sales of cheese over the forecast period
The relatively high price of cheese poses a challenge, as consumers’ disposable incomes remain constrained. Although a modest recovery has been observed in the current year, volumes sales have not yet reached the levels witnessed in 2023.
Spreadable cheese's relatively healthy profile will propel its growth
The pursuit of a healthier diet has become an established trend among Argentine consumers, and products that offer discernible health benefits are likely to continue gaining appeal throughout the forecast period. Among the various cheese subcategories, unflavoured spreadable cheese is perceived as one of the healthier options and has a promising outlook.
Reformulations needed to counter unfavourable advice surrounding dairy products
Within the broader dairy industry, brands are increasingly confronted with the challenge of diminishing consumption, a trend often encouraged by nutritionists and influencers. Indeed, a significant proportion of local consumers either identify as lactose-intolerant or choose to avoid dairy products, regardless of whether they possess a clinical intolerance.
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Overview:
Understand the latest market trends and future growth opportunities for the Cheese industry in Argentina with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Cheese industry in Argentina, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Cheese in Argentina report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Cheese in Argentina?
- Which are the leading brands in Cheese in Argentina?
- How are products distributed in Cheese in Argentina?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Cheese?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Argentina?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Cheese in Argentina - Category analysis
KEY DATA FINDINGS
Slight recovery, but high prices discourage local consumers
Mastellone Hnos and Molfino SA lead a fragmented category
Small local grocers dominates the distribution scene, but e-commerce sees growth
Price stabilisation will help boost sales of cheese over the forecast period
Spreadable cheese's relatively healthy profile will propel its growth
Reformulations needed to counter unfavourable advice surrounding dairy products
Dairy Products and Alternatives in Argentina - Industry Overview
Dairy products and alternatives in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
DISCLAIMER
The following categories and subcategories are included:
Cheese
- Spreadable Cheese
- Processed Cheese excl Spreadable
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- Packaged Hard Cheese
- Unpackaged Hard Cheese
- Soft Cheese
Cheese
This is the aggregation of hard, soft, spreadable and processed cheese (excl spreadable). Note: Non-dairy cheese substitutes are excluded from this category and tracked under plant-based cheese.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Cheese research and analysis database.
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