Sales of chocolate confectionery is expected to see a modest increase in retail volume and value sales over the forecast period. Despite the current high price of chocolate confectionery, these remains an attractive product to consumers seeking an indulgent snack.
With the wholesale price of cocoa expected to increase further and show erratic fluctuations over the forecast period, chocolate producers will turn to technology to maintain control of the value chain and production. Companies will increasingly use AI and data analytics to optimise the supply chain for cocoa which will allow them to reduce waste and forecast supply and demand more accurately.
The high price of cocoa will remain a hot topic in chocolate confectionery and is likely to result in new launches over the forthcoming period. Chocolate manufacturers have been actively responding to the extreme price hikes of wholesale cocoa, and more tactics and solutions will emerge to overcome the high cost of this essential raw material.
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Understand the latest market trends and future growth opportunities for the Chocolate Confectionery industry in Netherlands with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Chocolate Confectionery industry in Netherlands, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Chocolate Confectionery
This is the aggregation of tablets, countlines, chocolate pouches and bags, boxed assortments, seasonal chocolate, chocolate with toys, and other chocolate confectionery. Nuts and fruits covered in chocolate are included in this category. Note that chocolate overtly positioned for baking/cooking purposes is excluded from Euromonitor International's confectionery coverage.
See all of our definitionsThis report originates from Passport, our Chocolate Confectionery research and analysis database.
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