PROSPECTS AND OPPORTUNITIES
Category maturity could limit the growth of shelf stable fruit and vegetables
Shelf stable fruit and vegetables is projected to see only modest growth in retail volume terms over the forecast period. The category is mature with relatively limited scope for any significant innovations.
Sales could stagnate as consumers look for fresher and healthier options
The healthy eating trend will likely continue shaping consumer preferences over the forecast period, leading to a growing shift from canned shelf stable fruit and vegetables towards fresh produce and a reduction in high-calorie foods like fried frozen processed potatoes. Producers of shelf stable beans and vegetables are therefore expected to focus on presenting healthier options, such as salt-free, organic, locally sourced, and premium varieties although they are also expected to continue expanding into more profitable areas of the packaged food market like ready meals.
Players will need to adapt as climate change presents a growing threat to fruit and vegetable harvests
A shortage of raw materials caused by adverse weather conditions and low agricultural yields are leading to rising production costs. As a consequence, investment in cultivation and the modernisation of production practices to reduce the dependence on external factors is likely to become a priority in terms of strategic planning for producers of processed fruit and vegetables.
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Overview:
Understand the latest market trends and future growth opportunities for the Processed Fruit and Vegetables industry in Spain with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Fruit and Vegetables industry in Spain, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Processed Fruit and Vegetables in Spain report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Processed Fruit and Vegetables in Spain?
- Which are the leading brands in Processed Fruit and Vegetables in Spain?
- How are products distributed in Processed Fruit and Vegetables in Spain?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Processed Fruit and Vegetables?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Spain?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Processed Fruit and Vegetables in Spain - Category analysis
KEY DATA FINDINGS
Sales of shelf stable products under pressure due to competition from alternative options
Private label cements its dominance in processed fruit and vegetables with Mercadona leading the way
Frozen processed fruit and vegetables prove popular in 2024 as inflation stabilises and consumers go in search of convenience
Category maturity could limit the growth of shelf stable fruit and vegetables
Sales could stagnate as consumers look for fresher and healthier options
Players will need to adapt as climate change presents a growing threat to fruit and vegetable harvests
Staple Foods in Spain - Industry Overview
Staple foods in 2024: The big picture
Key trends in 2024
Competitive Landscape
Channel developments
What next for staple foods?
DISCLAIMER
The following categories and subcategories are included:
Processed Fruit and Vegetables
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- Shelf Stable Beans
- Shelf Stable Fruit
- Shelf Stable Tomatoes
- Shelf Stable Vegetables
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- Frozen Fruit
- Frozen Processed Potatoes
- Frozen Processed Vegetables
Processed Fruit and Vegetables
This is the aggregation of processed shelf stable fruit and vegetables and processed frozen fruit and vegetables.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Processed Fruit and Vegetables research and analysis database.
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