Snacks in 2025: The big picture
Value sales of snacks in Angola are increasing in 2025, supported by multiple factors including population growth, industrial expansion, and evolving consumer preferences. Angola’s industrial production recorded a notable increase in early 2024, with the food sector up by 4.1%, reflecting the government’s push to diversify the economy. As the population grows annually, snack demand continues to rise, especially among young consumers. Infrastructure improvements, such as the launch of BB Eskebra by Grupo Carrinho and the expansion of Maxi supermarket into Lubango, have enhanced access to snacks across the country.
Key trends in 2025
Consumers are increasingly inclined to purchase snacks produced by national brands, which benefit from affordability, expanding product variety, and improved quality. While international brands remain present, the growing number of local entries – often aligned with Angolan flavour profiles and dietary preferences – is strengthening consumer loyalty to domestic producers.
Competitive Landscape
Grupo Carrinho is one of the leading companies within snacks overall in 2025. The company produces the Tio Lucas brand, present in the sweet biscuits category. Dulceria Nacional was also a major player with the Arcor brand, spanning sweet biscuits and confectionery. These companies have benefited from local sourcing of raw materials, a robust retail and distribution infrastructure, and government incentives promoting domestic production.
Channel developments
Supermarkets, hypermarkets, and convenience stores were the leading distribution channels within snacks overall in 2025, with their value share continuing to rise. These channels have expanded their presence throughout Angola, especially beyond central districts, increasing accessibility for consumers. Key retailers include Shoprite, Candando (supermarkets), Kero (hypermarkets), and Bem Me Quer and Arreiou (convenience stores). Retailers are leveraging digital marketing and promotional strategies to engage consumers, with high-priority snack products often strategically placed to boost visibility.
What next for snacks?
Value sales of snacks are set to rise over the forecast period. Angola’s young population – over half of the population – is likely to sustain strong demand for snack products. Local flavour preferences and expanded product variety will support growth, while rising shelf availability offers options at various price points. As purchasing power increases, demand for premium and high-quality products is also expected to grow, aided by government support for local manufacturing.
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Overview:
Understand the latest market trends and future growth opportunities for the Snacks industry in Angola with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Snacks industry in Angola, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Snacks in Angola report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Snacks in Angola?
- Which are the leading brands in Snacks in Angola?
- How are products distributed in Snacks in Angola?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Snacks?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Angola?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Snacks in Angola
Snacks in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for snacks?
DISCLAIMER
Key Data Findings
2025 Developments
Strong demand for affordable variety fuels value growth
International launches and local innovation shape the competitive landscape
Supermarkets lead distribution while e-commerce remains niche
Prospects and Opportunities
Younger consumers and informal trade to support future growth
Local expansion and product diversification enhance competitiveness
Sustainability and local sourcing initiatives gain traction
Category Data
Key Data Findings
2025 Developments
Affordable indulgence and variety support growing demand
Domestic branding and promotional strategies strengthen competition
Supermarkets and hypermarkets continue to dominate distribution
Prospects and Opportunities
Health-conscious formats and on-the-go convenience to drive growth
Centralised distribution supports efficiency and urban reach
Growing wellness awareness may support premiumisation
Category Data
Key Data Findings
2025 Developments
Growing interest in local flavours supports artisanal expansion
Artisanal and impulse segments gain traction in urban centres
Supermarkets expand reach while e-commerce remains marginal
Prospects and Opportunities
Young population sustains growth in impulse ice cream
Innovative formats and mid-range options gain traction
Artisanal formats support local sourcing and wellness positioning
Category Data
Key Data Findings
2025 Developments
Local sourcing and variety drive growth in savoury snacks
Tegma-Su sees momentum with national expansion and new launches
Supermarkets drive accessibility while e-commerce remains limited
Prospects and Opportunities
Diversification and local sourcing drive future growth
Regional hubs optimise distribution across the country
Sustainability and wellness trends boost locally made innovations
Category Data
The following categories and subcategories are included:
Snacks
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- Chocolate Pouches and Bags
- Boxed Assortments
- Chocolate with Toys
- Countlines
- Seasonal Chocolate
- Tablets
- Other Chocolate Confectionery
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- Bubble Gum
- Chewing Gum
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- Boiled Sweets
- Chewy Candies
- Gummies and Jellies
- Liquorice
- Lollipops
- Medicated Confectionery
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- Power Mints
- Standard Mints
- Toffees, Caramels and Nougat
- Other Sugar Confectionery
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- Frozen Yoghurt
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- Single Portion Dairy Ice Cream
- Single Portion Water Ice Cream
- Plant-based Ice Cream
- Unpackaged Ice Cream
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- Bulk Dairy Ice Cream
- Ice Cream Desserts
- Multi-Pack Dairy Ice Cream
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- Bulk Water Ice Cream
- Multi-Pack Water Ice Cream
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- Nuts, Seeds and Trail Mixes
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- Potato Chips
- Tortilla Chips
- Puffed Snacks
- Rice Snacks
- Vegetable, Pulse and Bread Chips
- Savoury Biscuits
- Popcorn
- Pretzels
- Meat Snacks
- Seafood Snacks
- Other Savoury Snacks
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- Dried Fruit
- Processed Fruit Snacks
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- Cereal Bars
- Protein/Energy Bars
- Fruit and Nut Bars
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- Chocolate Coated Biscuits
- Cookies
- Filled Biscuits
- Plain Biscuits
- Wafers
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This report originates from Passport, our Snacks research and analysis database.
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