PROSPECTS AND OPPORTUNITIES
Plain yoghurt set to continue to drive growth, although flavoured yoghurt will remain dominant
Over the forecast period, retail sales of yoghurt and sour milk products in France are projected to grow at a current value CAGR of 3%, reaching EUR3.3 billion.
High protein and gut health likely to be sought-after in yoghurt and sour milk products
Yoghurt and sour milk products in France is forecast to be influenced by several significant trends moving forward. High protein offerings will remain a focal point for both domestic and international brands, as well as private label manufacturers.
Reformulation likely in light of new Nutriscore criteria
The re-evaluation of the Nutriscore system is expected to significantly impact yoghurt and sour milk products in France. Due to new scoring criteria, drinking yoghurts have been reclassified as beverages rather than food items, resulting in a more severe rating based on sugar content.
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Overview:
Understand the latest market trends and future growth opportunities for the Yoghurt and Sour Milk Products industry in France with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Yoghurt and Sour Milk Products industry in France, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Yoghurt and Sour Milk Products in France report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Yoghurt and Sour Milk Products in France?
- Which are the leading brands in Yoghurt and Sour Milk Products in France?
- How are products distributed in Yoghurt and Sour Milk Products in France?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Yoghurt and Sour Milk Products?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in France?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Yoghurt and Sour Milk Products in France - Category analysis
KEY DATA FINDINGS
Plain yoghurt performs particularly well, perceived as a healthier option
New launches contribute to growth; Danone maintains its leading position
Convenience stores sees the strongest growth, but larger modern grocery formats maintain their dominance
Plain yoghurt set to continue to drive growth, although flavoured yoghurt will remain dominant
High protein and gut health likely to be sought-after in yoghurt and sour milk products
Reformulation likely in light of new Nutriscore criteria
Dairy Products and Alternatives in France - Industry Overview
Dairy products and alternatives in 2025: The big picture
Key trends in 2025
Competitive landscape
Channel developments
What next for dairy products and alternatives?
DISCLAIMER
Yoghurt and Sour Milk Products
This is the aggregation of sour milk products and yoghurt. Note: Plant-based yoghurt and sour milk products should be excluded from this category and tracked under plant-based yoghurt.
See all of our definitionsWhy buy this report?
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- Track key industry trends, opportunities and threats
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This report originates from Passport, our Yoghurt and Sour Milk Products research and analysis database.
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