PROSPECTS AND OPPORTUNITIES
Yoghurt and sour milk products set to enjoy growth across the forecast period
Sales of yoghurt and sour milk products are projected to grow in both current value and volume terms in the years ahead, although volume growth will stagnate towards the end of the forecast period. Expansion is expected to be driven by the dynamism of major category players, who remain committed to intense commercial and marketing initiatives.
Flavoured yoghurt will gather momentum as players intensify activities
Throughout 2025, there was considerable dynamism in flavoured yoghurt, with leading brands actively promoting these products, especially on social media. Campaigns often stress the benefits of Greek yoghurt for health, while also emphasising its origins from 100% cow’s milk and its appealing, creamy taste.
Global health and wellness trend will drive sales of healthy yoghurts
The health and wellness trend will continue to play a central role in the evolution of yoghurt in Peru, as it is widely regarded as having general health benefits.
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Overview:
Understand the latest market trends and future growth opportunities for the Yoghurt and Sour Milk Products industry in Peru with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Yoghurt and Sour Milk Products industry in Peru, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Yoghurt and Sour Milk Products in Peru report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Yoghurt and Sour Milk Products in Peru?
- Which are the leading brands in Yoghurt and Sour Milk Products in Peru?
- How are products distributed in Yoghurt and Sour Milk Products in Peru?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Yoghurt and Sour Milk Products?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Peru?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Yoghurt and Sour Milk Products in Peru - Category analysis
KEY DATA FINDINGS
Yoghurt and sour milk products experiences significant growth in 2025
Gloria SA continues to lead sales, while P&D Andina SA enjoys notable dynamism
Small local grocers benefits from close proximity and affordable prices, while convenience stores sees expansion
Yoghurt and sour milk products set to enjoy growth across the forecast period
Flavoured yoghurt will gather momentum as players intensify activities
Global health and wellness trend will drive sales of healthy yoghurts
Dairy Products and Alternatives in Peru - Industry Overview
Dairy products and alternatives in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
DISCLAIMER
Yoghurt and Sour Milk Products
This is the aggregation of sour milk products and yoghurt. Note: Plant-based yoghurt and sour milk products should be excluded from this category and tracked under plant-based yoghurt.
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This report originates from Passport, our Yoghurt and Sour Milk Products research and analysis database.
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