PROSPECTS AND OPPORTUNITIES
Clean labels inspire innovation
The ongoing clean label trend is inspiring innovation in edible oils. Notably, there is a strong and rising trend for pesticide-free variants in olive oils, such as seen from edible oils leader Lesieur, who has committed to ensuring all of its seed oils will be made using French grains, along with the announcement that all of its edible oils products will become pesticide-free and will be sold in recyclable bottles made from 100% recycled plastic.
Sustainability trends inspire packaging developments
Sustainability trends will also inspire packaging developments over the forecast period. For example, as noted with the aforementioned efforts from Lesieur, who announced that all of its edible oils products will become pesticide-free and will be sold in recyclable bottles made from 100% recycled plastic.
Lesieur continues to lead the way in the future of edible oils
Lesieur continues to lead the way in the future of edible oils – in its product developments and sustainability initiatives. For example, as seen with the domestic player’s “Engaged Oil” programme, under which two new oil references were launched in early 2024.
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Overview:
Understand the latest market trends and future growth opportunities for the Edible Oils industry in France with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Edible Oils industry in France, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Edible Oils in France report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Edible Oils in France?
- Which are the leading brands in Edible Oils in France?
- How are products distributed in Edible Oils in France?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Edible Oils?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in France?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Edible Oils in France - Category analysis
KEY DATA FINDINGS
Olive oil continues to face challenges but remains an important category
Puget maintains its lead in the face of rising competition from private label
Sunflower and rapeseed oils benefit from olive oil’s challenges
Clean labels inspire innovation
Sustainability trends inspire packaging developments
Lesieur continues to lead the way in the future of edible oils
Cooking Ingredients and Meals in France - Industry Overview
Cooking ingredients and meals in 2024: The big picture
Key trends in 2024
Competitive landscape
Channel developments
What next for cooking ingredients and meals?
DISCLAIMER
The following categories and subcategories are included:
Edible Oils
- Olive Oil
- Corn Oil
- Palm Oil
- Rapeseed Oil
- Soy Oil
- Sunflower Oil
- Other Edible Oil
Edible Oils
This is the aggregation of olive oil and vegetable and seed oil (which comprises of corn oil, palm oil, rapeseed oil, soy oil, sunflower oil, and other edible oil). Please note blended oil that contain over 50% of one type of oil are categorised in that category, e.g. blended oil with 60% soy oil is categorised in soy oil; whereas blended oils with less than 50% of a specific type of oil are categorised in other edible oil. Includes: Pre-packaged edible oils products purchased by consumers through legally established retail channels. Excludes: Unpackaged/bulk oils, i.e. instances where consumers bring an empty container or plastic bag to be (re)filled with cooking oil. Example: Minyak curah in Indonesia.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Edible Oils research and analysis database.
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