PROSPECTS AND OPPORTUNITIES
All segments expected to recover and witness growth rates
Sales of ice cream are expected to rise over the forecast period overall, following a sharp contraction in 2024. As economic conditions stabilise, with a combination of GDP recovery and slowing inflation, consumers are regaining purchasing power, which will support renewed growth in both impulse and take-home formats.
Artisanal ice cream snacks could add value to the industry
Innovation will remain a core strategy for ice cream manufacturers seeking to differentiate themselves in a more stable and competitive marketplace. Over the forecast period, players are expected to intensify new product development, often drawing inspiration from other categories such as confectionery or baked goods.
Sustainability initiatives gain traction beyond packaging
As environmental consciousness becomes increasingly embedded in consumer decision-making, sustainability efforts in ice cream are expanding beyond packaging. While eco-friendly containers have traditionally struggled to gain traction due to higher price points, new initiatives are attempting to shift this dynamic by pairing ecological impact with economic benefit.
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Overview:
Understand the latest market trends and future growth opportunities for the Ice Cream industry in Argentina with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Argentina, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Ice Cream in Argentina report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Ice Cream in Argentina?
- Which are the leading brands in Ice Cream in Argentina?
- How are products distributed in Ice Cream in Argentina?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Ice Cream?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Argentina?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Ice Cream in Argentina - Category analysis
KEY DATA FINDINGS
Economic context and harsh winter weather suppress demand across formats
Froneri Argentina and Arcor SAIC retain their dominance in a stabilising market
Precios Justos ends as kiosks gain share from modern retailers
All segments expected to recover and witness growth rates
Artisanal ice cream snacks could add value to the industry
Sustainability initiatives gain traction beyond packaging
Snacks in Argentina - Industry Overview
Snacks in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for snacks?
DISCLAIMER
The following categories and subcategories are included:
Ice Cream
- Frozen Yoghurt
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- Single Portion Dairy Ice Cream
- Single Portion Water Ice Cream
- Plant-based Ice Cream
- Unpackaged Ice Cream
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- Bulk Dairy Ice Cream
- Ice Cream Desserts
- Multi-Pack Dairy Ice Cream
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- Bulk Water Ice Cream
- Multi-Pack Water Ice Cream
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Ice Cream
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Ice Cream research and analysis database.
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