Ice cream is expected to record healthy growth in retail volume and current value terms throughout the forecast period. Along with anticipated improvements in purchasing power among Estonians, traditional consumption habits should ensure overall demand remains reasonably solid.
Dairy products will continue to dominate ice cream in Estonia over the forecast period, with the penetration of water varieties set to remain relatively low. Take-home dairy ice cream should retain the largest share of total volume sales, while single portion dairy ice cream is projected to show the fastest growth in this regard.
As is the case with other snacks categories, the health and wellness trend will remain a key impetus for innovation in ice cream over the forecast period. Manufacturers will continue to respond to concerns about rising obesity rates by developing new products that are lower in sugar and fat and reformulating established ranges to achieve the same effect.
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Understand the latest market trends and future growth opportunities for the Ice Cream industry in Estonia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Estonia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Ice Cream
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.
See all of our definitionsThis report originates from Passport, our Ice Cream research and analysis database.
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