PROSPECTS AND OPPORTUNITIES
Premiumisation and mindful indulgence will fuel steady growth
Ice cream sales in Slovenia are projected to rise steadily in both volume and value terms (at constant 2025 prices) over the forecast period. This reflects a combination of factors, including expanding premium offerings, strong tourist-driven seasonal demand, and the introduction of functional and plant-based innovations.
Digital and technological innovations will reshape the industry
Slovenia’s ice cream market is evolving, driven by digital and technological advancements that are raising the bar for both sustainability and product quality. At the heart of this shift is the concept of “closing the material loop”, as exemplified by leading manufacturer Incom doo.
Functional claims are likely to gain traction
With functionality becoming a growing focus across all snacks categories in Slovenia, this trend is expected to extend into ice cream over the forecast period. Future innovations may include ice creams formulated with functional ingredients that support immune health, enhance relaxation, or deliver added nutritional value - such as vitamin-enriched recipes or the inclusion of green tea for its calming properties.
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Overview:
Understand the latest market trends and future growth opportunities for the Ice Cream industry in Slovenia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Slovenia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Ice Cream in Slovenia report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Ice Cream in Slovenia?
- Which are the leading brands in Ice Cream in Slovenia?
- How are products distributed in Ice Cream in Slovenia?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Ice Cream?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Slovenia?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Ice Cream in Slovenia - Category analysis
KEY DATA FINDINGS
Affordable indulgence and rise in tourism drive growth
Ljubljanske Mlekarne maintains its lead despite growing competition
Ice cream distribution in Slovenia is shifting as consumers prioritise affordability and convenience
Premiumisation and mindful indulgence will fuel steady growth
Digital and technological innovations will reshape the industry
Functional claims are likely to gain traction
Snacks in Slovenia - Industry Overview
Snacks in 2025: The big picture
Key trends in 2025
Competitive landscape
Channel developments
What next for snacks?
DISCLAIMER
The following categories and subcategories are included:
Ice Cream
- Frozen Yoghurt
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- Single Portion Dairy Ice Cream
- Single Portion Water Ice Cream
- Plant-based Ice Cream
- Unpackaged Ice Cream
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- Bulk Dairy Ice Cream
- Ice Cream Desserts
- Multi-Pack Dairy Ice Cream
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- Bulk Water Ice Cream
- Multi-Pack Water Ice Cream
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Ice Cream
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Ice Cream research and analysis database.
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