PROSPECTS AND OPPORTUNITIES
Premium and locally-made ice creams set to gain appeal
Value sales of ice cream are expected to rise steadily over the forecast period, with premium ice cream and locally manufactured products made with domestic ingredients gaining stronger appeal. Swedes have a strong affinity for local brands as many want to support their local economy and trust the quality of domestic products.
Expanding range of flavours
Ice cream is set to see an ongoing expansion of the range of flavours in the forecast period, as consumers become increasingly interested in novel taste experiences. Amongst the interesting flavours and flavour combinations in the category are Hemglass Chili liquorice ice cream with a taste of salty liquorice, with raspberry and chili coating, and Hemglass Salted Caramel Latte Espresso House, a coffee flavoured ice cream with salted caramel sauce, covered with milk chocolate with coffee nougat crisp.
Health and sustainability will remain key trends
Healthier ice creams that are high in protein and do not contain sugar ice are already present in Sweden. N!CK'S offers ice cream with a low calorie count, while Lohilo ice cream is high in protein and low in sugar and calories.
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Overview:
Understand the latest market trends and future growth opportunities for the Ice Cream industry in Sweden with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Sweden, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Ice Cream in Sweden report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Ice Cream in Sweden?
- Which are the leading brands in Ice Cream in Sweden?
- How are products distributed in Ice Cream in Sweden?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Ice Cream?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Sweden?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Ice Cream in Sweden - Category analysis
KEY DATA FINDINGS
Ice cream registers steady performance
Unilever Sverige AB enjoys widespread popularity
Supermarkets have a solid position in ice cream
Premium and locally-made ice creams set to gain appeal
Expanding range of flavours
Health and sustainability will remain key trends
Snacks in Sweden - Industry Overview
Snacks in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for snacks?
DISCLAIMER
The following categories and subcategories are included:
Ice Cream
- Frozen Yoghurt
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- Single Portion Dairy Ice Cream
- Single Portion Water Ice Cream
- Plant-based Ice Cream
- Unpackaged Ice Cream
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- Bulk Dairy Ice Cream
- Ice Cream Desserts
- Multi-Pack Dairy Ice Cream
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- Bulk Water Ice Cream
- Multi-Pack Water Ice Cream
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Ice Cream
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Ice Cream research and analysis database.
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