PROSPECTS AND OPPORTUNITIES
Private label and premium brands set to propel meat alternatives
The future growth of meat alternatives in the Netherlands is likely to be driven by private label offerings and premium products. Supermarkets are leveraging the cost-effectiveness of private label to appeal to price-conscious consumers while simultaneously improving the quality and nutritional value of these products.
Fish and seafood alternatives likely to face growth barriers
Fish alternatives remain a challenging segment, with significant barriers to adoption related to taste, texture, and nutritional value. Current products often fail to replicate the sensory qualities of real fish, and many lack essential nutrients such as omega-3 fatty acids, undermining their appeal as viable substitutes.
Sustainability to support gradual growth in processed fish
Sustainability has emerged as a key focus within the processed fish category, with companies such as Fish Tales investing heavily in certifications and marketing to align with consumer values. Products that highlight their environmentally friendly sourcing and production practices have gained traction, particularly among niche markets.
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Overview:
Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in Netherlands with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Meat, Seafood and Alternatives to Meat industry in Netherlands, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Processed Meat, Seafood and Alternatives to Meat in Netherlands report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Processed Meat, Seafood and Alternatives to Meat in Netherlands?
- Which are the leading brands in Processed Meat, Seafood and Alternatives to Meat in Netherlands?
- How are products distributed in Processed Meat, Seafood and Alternatives to Meat in Netherlands?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Processed Meat, Seafood and Alternatives to Meat?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Netherlands?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Processed Meat, Seafood and Alternatives To Meat in the Netherlands - Category analysis
KEY DATA FINDINGS
Meat sales decline amid price increases and shifting consumer priorities
Meat alternatives face challenges amid economic and taste concerns
Labels and organic products drive growth in processed meats
Private label and premium brands set to propel meat alternatives
Fish and seafood alternatives likely to face growth barriers
Sustainability to support gradual growth in processed fish
Staple Foods in the Netherlands - Industry Overview
Staple foods in 2024: The big picture
Key trends in 2024
Competitive Landscape
Channel developments
What next for staple foods?
DISCLAIMER
The following categories and subcategories are included:
Processed Meat, Seafood and Alternatives to Meat
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- Shelf Stable Processed Red Meat
- Shelf Stable Processed Poultry
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- Chilled Processed Red Meat
- Chilled Processed Poultry
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- Frozen Processed Red Meat
- Frozen Processed Poultry
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- Shelf Stable Seafood
- Chilled Processed Seafood
- Frozen Processed Seafood
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- Chilled Meat and Seafood Substitutes
- Frozen Meat and Seafood Substitutes
- Shelf Stable Meat and Seafood Substitutes
- Tofu and Derivatives
Processed Meat, Seafood and Alternatives to Meat
This is the aggregation of processed meat, processed seafood and meat and seafood substitutes.
See all of our definitionsWhy buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This report originates from Passport, our Processed Meat, Seafood and Alternatives to Meat research and analysis database.
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